Verte Salad Au Natural ((link)) | Sativa

These ruffled greens add visual volume, delicate ridges, and a subtle, nutty undertone that catches the dressing perfectly.

A mere whisper of Dijon mustard helps bind the oil and acid together into a sheer, glossy coat without altering the texture. sativa verte salad au natural

Drizzle the oil and acid over the greens just before serving. Use clean hands to gently toss, ensuring a microscopic layer of dressing coats every leaf. Variations and Enhancements These ruffled greens add visual volume, delicate ridges,

Vitamins C and B-complex are highly sensitive to heat and water. Boiling, steaming, or sautéing greens can cause these vital nutrients to leach out or degrade. A raw preparation keeps 100% of these vitamins intact, supporting your immune system and metabolic health. Core Ingredients of the Ultimate Sativa Verte Salad These ruffled greens add visual volume